Season 4 Episode
- Season 1 Bodega Bay Campside Clams
- Season 1 Crabbing in Seattle with Alice Currah
- Season 1 Pinot Noir in Washington
- Season 1 Dove Hunting in Dallas
- Season 1 Texas Hill Country Wine
- Season 1 Brunch on a Budget in Portland
- Season 1 How Weather Impacts Wine
- Season 1 How to PDX
- Season 1 Central Coast Steak Frites
- Season 1 Grape Harvesting in Paso Robles
- Season 1 Cattle Harvest in Paso Robles
- Season 1 Duck Hunting in Northern California
- Season 1 Thanksgiving Wine Pairings
- Season 1 How To Build a Holiday Bar
- Season 1 Oyster Roast in Charleston
- Season 1 The Pitmaster
- Season 1 Gullah Love and a Fish Fry in Myrtle Beach
- Season 1 How To Elevate Your Fresh Catch
- Season 1 Locally-Sourced Liquor in North Carolina
Original Fare - Season 1 Episode 4 Dove Hunting in Dallas
0.00 48 minutes There's no waiting in line for the hottest new dish in Texas. This is a hunt to table. Killer Chef Jesse Morris takes Kelly out on her first hunt as he shows his buddies how to go beyond the bacon wrap and get into dove carnitas!
